599

-weight: 454g

-Brand: Cock Brand

-Ingredient: Tamarind 80%, water, Pressevative: Sodium benzoate

-Produit de Thailande

Tamarind sauce is a critical ingredient in many Thai foods, including the famous Pad Thai. Tamarind sauce is commonly used in various northern Thai dishes as a souring agent. Tamarind is also used in the manufacturing of ketchups, sauces--Chinese, Worcestershire, Barbecue, etc. Tamarind is effective as a natural preservative and marinade.

Usually tamarind paste is mixed with water and strained, the resulting tamarind juice being what's used in Thai recipes.


 

[Cock Brand] Concentrate Cooking Tamarind
599

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