NET WT: 80g/160g
Product of korea
Corn flour, vegetable oil (palm olein and sunflower oil), sugar, salt, sweet corn powder, maltodextrin, oak mushroom extract, disodium inosinate, disodium guanylate, fructose, monosodium glutamate, dextrin, silicon dioxide, glucose, mono and diglycerides, xanthan gum, citric acid, parsley, turmeric oleoresin for colour, steviol glycosides, lactic acid, calcium lactate, processed butter (butter fat, coconut oil, milk solids), lactose, sodium caseinate (from milk), soy lecithin, sucralose, sunflower oil, molasses, milk cream, dipotassium phosphate, sodium bicarbonate, natural and artificial flavours
ALLERGENS: MILK, SOY, WHEAT, COCONUT
-A popular snack in Korea
-The four layers are designed
- Delightfully crunchy texture.
-The corn soup variety boasts an explosion of flavor that is mildly sweet and savory.